COVID-19 Precautions

We will take temperatures at the door and ask that you use hand sanitizer provided or wash your hands upon entry.

Masks are required to be worn during class until you sit to eat. Dining tables are distanced 6 feet apart.

 

We encourage you to sign up with friends or family with whom you feel comfortable cooking so we can put you in the same group. If you come to class by yourself, you will be added to an existing group, with all students wearing masks.

You can notify us of members of your party either when you book a class or by contacting us on the Contact Us page of this website.
 

Symptoms To Watch For

If you answer YES to any of the following questions, we ask that you DO NOT attend class. Please visit our Cancellation page to cancel and you will receive a Future Class Credit.

  1. Have you or anyone in your household had any of the following symptoms in the last 21 days: sore throat, cough, chills, body aches for unknown reasons, shortness of breath for unknown reasons, loss of smell, loss of taste, fever at or greater than 100 degrees Fahrenheit?

  2. Have you or anyone in your household been tested for COVID-19?

  3. Have you or anyone in your household traveled in the U.S. in the past 21 days?

  4. Have you or anyone in your household traveled on a cruise ship in the last 21 days?

  5. Have you or anyone in your household cared for an individual who is in quarantine or is a presumptive positive or has tested positive for COVID-19?

  6. Do you have any reason to believe you or anyone in your household has been exposed to or acquired COVID-19?

  7. To the best of your knowledge have you been in close proximity to any individual who tested positive for COVID-19?

© 2020 The Foodie School

300 Springhill Farm Road | Suite 107 | Fort Mill, SC 29715 | (704) 237-0032

Website Developed/Managed by: Cassaundra Mason

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