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8/6 CANCUN TO CABO

1 Registration per person - 6:30 PM – 9:00 PM

Starts Aug 6
79 US dollars
Springhill Farm Road

16 spots left


Service Description

Grab your bestie and join us for this vacation style tour across Mexico. Mexican cuisine is a combination of the foods of the ancient Aztecs, like corn and peppers and that of the Spanish conquistadors with their meats and their cheeses. Both Cabo San Lucas and Cancun are beach towns so their cuisine is heavily influenced by the abundance of fresh seafood. After this class you will be ready to grab a lounge chair and an umbrella for your drink and enjoy the cool ocean breezes! You’ll see that Mexican Cuisine is more than just tacos! MENU: Mango Avocado Crab Salad with Spicy Lime Vinaigrette; Fried Cabo Fish Tacos with Homemade Flour Tortillas, Pineapple Pico and Zesty Lime Crema, Jicama Slaw, Cilantro Rice, Coconut Lime Tres Leches Cake Menu contains shellfish, fish, wheat, milk, egg Attention customers with food allergies: Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please email us at thefoodieschool@gmail.com with allergy concerns BEFORE REGISTERING for a class, as all allergies/restrictions may not be able to be accommodated.


Upcoming Sessions


Cancellation Policy

1 WEEK NOTICE: Full refund or future class credit. (ALL VALENTINE'S CLASSES AND CAMPS ARE 2 WEEK NOTICE TO RECEIVE REFUND) 72 HOURS NOTICE: You may receive a future class credit that may only be rescheduled once. If you cannot make the new class, you may give your seat to someone else to attend in your place, but no further credit will be issued. LESS THAN 72 HOURS NOTICE: You may give your seat to someone to attend in your place, but no credit will be given. Please just have your stand-in give your name at the door. NO SHOW: If you do not call or e-mail prior to the class, no refund or credit will be given. Please remember that the classes are events like a concert or a play, not an appointment to be rescheduled.


Contact Details

  • 300 Springhill Farm Road, Fort Mill, SC, USA

    (704) 237-0032

    TheFoodieSchool@gmail.com


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