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22 ppl 7-9pm (6:30pm arrival)

  • 2,344 US dollars
  • Springhill Farm Road

Service Description

MENU: Homemade Pasta and Sauces Fettuccini with marinara sauce and meatballs Salad with garlic bread Berries with lemon zabaglione 2 gluten free participants 2 pescatarian participants 22 people 7-9pm (6:30 arrival) Cost: $85 per person + $100 fee for events over 14 people + 20% gratuity = $2,344

Upcoming Sessions

Cancellation Policy

The Foodie School does not issue refunds for Private Events. However, if notice is given 2 weeks prior to the event date credit can be issued toward a future event (schedule permitting) or for public class use. If an event is cancelled within 2 weeks of the event date, there will be NO refund made or credit issued. All Hands-On events require a waiver filled out by ALL participants or participants' parent if students are younger than 15. COVID-19: If you are experiencing ANY symptoms, we ask that you DO NOT attend class. Please call or email to cancel. Our full Cancellation Policy, as well as additional details regarding Covid-19 symptoms, can be found here:

Contact Details

  • 300 Springhill Farm Road, Fort Mill, SC, USA

    (704) 237-0032

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