THE FOODIE SCHOOL
Where foodie dreams come true!
PE Jon Pasta 12.17.25
9 people; 3:30pm start (3pm arrival)
Service Description
Menu: Festive Fettuccini with Fresh Marinara Sauce and Merry Meatballs; Caesar Salad; and Ricotta Cheesecake with Cranberry Cherry Compote Allergies: 1 dairy free; 1 shrimp allergy Cost for 9 guests: $95 per person + 20% gratuity = $1,026
Upcoming Sessions
Cancellation Policy
The Foodie School does not issue refunds for Private Events. However, if notice is given 2 weeks prior to the event date credit can be issued toward a future event (schedule permitting) or for public class use. If an event is cancelled within 2 weeks of the event date, there will be NO refund made or credit issued. All Hands-On events require a waiver filled out by ALL participants or participants' parent if students are younger than 15. COVID-19: If you are experiencing ANY symptoms, we ask that you DO NOT attend class. Please call or email to cancel. Our full Cancellation Policy, as well as additional details regarding Covid-19 symptoms, can be found here: https://www.thefoodieschool.com/cancellations
Contact Details
(704) 237-0032
TheFoodieSchool@gmail.com
300 Springhill Farm Road, Fort Mill, SC, USA