THE FOODIE SCHOOL
Where foodie dreams come true!
PE Senft Pasta 12.13.25
2:30pm start 2pm arrival; 17 guests
Service Description
MENU: Tuscan White Bean, Sausage and Kale Soup with Rosemary Foccacia; Arugula Salad with Fig Balsamic, Pomegranates and Candied Walnuts; Fettucini, Marinara, Meatballs, Tiramisu Cheesecake 1 Vegetarian Cost for 17 guests: $95 per person + 20% gratuity = $1,938
Upcoming Sessions
Cancellation Policy
The Foodie School does not issue refunds for Private Events. However, if notice is given 2 weeks prior to the event date credit can be issued toward a future event (schedule permitting) or for public class use. If an event is cancelled within 2 weeks of the event date, there will be NO refund made or credit issued. All Hands-On events require a waiver filled out by ALL participants or participants' parent if students are younger than 15. COVID-19: If you are experiencing ANY symptoms, we ask that you DO NOT attend class. Please call or email to cancel. Our full Cancellation Policy, as well as additional details regarding Covid-19 symptoms, can be found here: https://www.thefoodieschool.com/cancellations
Contact Details
(704) 237-0032
TheFoodieSchool@gmail.com
300 Springhill Farm Road, Fort Mill, SC, USA