THE FOODIE SCHOOL
Where foodie dreams come true!
2/8 VALENTINE’S KICKOFF BRUNCH
1 Registration per person - 1:00 PM – 3:00 PM
Service Description
Start your Valentine’s celebrations a little early with a brunch that’s both romantic and playful. We’ll kick things off with golden, crispy Bacon Rosemary Hash Browns, then turn up the Southern charm with our Sweetheart Southern Benedict—a love-worthy twist on a brunch classic. To finish on a sweet note, you’ll bake up a warm and indulgent Chocolate Cherry Cobbler, the perfect blend of decadent and cozy. Whether you’re here with your sweetheart, your bestie, or just looking for a fun pre-game to the big game, this class brings together the flavors of comfort, celebration, and romance. Menu: Bacon rosemary hashbrowns; Sweetheart Summer Bennadict; Chocolate cherry cobbler Menu contains: wheat, milk, egg, alcohol, pork Attention customers with food allergies: Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please email us at thefoodieschool@gmail.com with allergy concerns BEFORE REGISTERING for a class, as all allergies/restrictions may not be able to be accommodated.
Upcoming Sessions
Cancellation Policy
1 WEEK NOTICE: Full refund or future class credit. (ALL VALENTINE'S CLASSES AND CAMPS ARE 2 WEEK NOTICE TO RECEIVE REFUND) 72 HOURS NOTICE: You may receive a future class credit that may only be rescheduled once. If you cannot make the new class, you may give your seat to someone else to attend in your place, but no further credit will be issued. LESS THAN 72 HOURS NOTICE: You may give your seat to someone to attend in your place, but no credit will be given. Please just have your stand-in give your name at the door. NO SHOW: If you do not call or e-mail prior to the class, no refund or credit will be given. Please remember that the classes are events like a concert or a play, not an appointment to be rescheduled.
Contact Details
300 Springhill Farm Road, Fort Mill, SC, USA
(704) 237-0032
TheFoodieSchool@gmail.com