Cooking Classes, Cooking School, Restaurant
Weekly Class Schedule
Dec 11 - Dec 17
Come learn new skills and recipes in our Hands On Classes listed below. We have a variety of classes on our schedule to fit a variety of skill levels and interests. Check out the full listing of classes below.
Due to recent CDC updates, masks are optional for fully vaccinated students. If you are not fully vaccinated, please continue to wear a mask during class (may be removed while seated). Dining tables are distanced 6 feet apart.
Our class openings allow for up to 14 students to typically 1-2 instructors. Most classes are intended for students 18+. Occasionally, we run classes for kids and teens.
If you have food restrictions or menu concerns; please notify us via email before registering for a class. Adjustments can not be made during class.
The Foodie School is BYOB; you are welcome to bring your own beer or wine.
We release new classes monthly and send updates in our weekly newsletter of last minute openings. Sign up for more information.
Come prepared to chow down! We prepare a generous three course meal in class and because we are an educational space; we are not qualified by the health department to sell food. We provide instruction and students are allowed to eat what they make in class, but not to take food home.
More questions? See our full FAQ here.