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5/16 DATE NIGHT: SEXY STEAKHOUSE

1 Registration per person - 6:30 PM – 9:00 PM

Starts May 16
95 US dollars
Springhill Farm Road

9 spots left


Service Description

Some say the way to the heart is through the stomach—we say it’s through oysters, steak, and chocolate. In this sizzling hands-on class, every dish features ingredients rumored to spark desire, from fiery spices to luscious strawberries. You’ll learn to cook a seductive dinner that’s equal parts playful and delicious. MENU: Fried Oyster Salad; Asparagus with Chili Basil Butter, Crispy Rosemary Smashed Potatoes; Fiery Grilled Steak with Strawberry Chimichurri; and Dark Chocolate Cake with Cherry Sauce and Chantilly Cream. Menu Contains Shellfish, Wheat, Dairy, Alcohol, Eggs, Shellfish, Meat Attention customers with food allergies: Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish or wheat. Please email us at thefoodieschool@gmail.com with allergy concerns BEFORE REGISTERING for a class, as all allergies/restrictions may not be able to be accommodated.


Upcoming Sessions


Cancellation Policy

1 WEEK NOTICE: Full refund or future class credit. (ALL VALENTINE'S CLASSES AND CAMPS ARE 2 WEEK NOTICE TO RECEIVE REFUND) 72 HOURS NOTICE: You may receive a future class credit that may only be rescheduled once. If you cannot make the new class, you may give your seat to someone else to attend in your place, but no further credit will be issued. LESS THAN 72 HOURS NOTICE: You may give your seat to someone to attend in your place, but no credit will be given. Please just have your stand-in give your name at the door. NO SHOW: If you do not call or e-mail prior to the class, no refund or credit will be given. Please remember that the classes are events like a concert or a play, not an appointment to be rescheduled.


Contact Details

  • 300 Springhill Farm Road, Fort Mill, SC, USA

    (704) 237-0032

    TheFoodieSchool@gmail.com


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